Hot Pepper Butter

A winner at the 2024 Calgary Stampede Hot Pepper Butter is the perfect pairing for just about everything! With its sweet heat it has a kick, but it mellows out with the sweetness. We promise you it is Dairy Free but the best way to explain its texture is that it melts like butter with heat but is soft when it’s cold. On a charcuterie board your guests will be drawn to its colour and the talk of the party afterwards. We also love adding it to hollandaise sauce, mayo, soft cheese, cheese sauce. Add to steak in substitute to butter for a little heat. Add meatloaf or Meatballs for an elevated experience... Like we say the possibilities are endless.